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Discover the sacred art of coffee cupping at Coffee & Beyond, an exclusive workshop hosted by Pannaga Karumbaiah C of the South India Coffee Company (SICC). Unlike everyday brewing, cupping allows participants to deeply engage with coffee by decoding its unique aroma, body, and flavor profiles. Guided by Pannaga’s expertise, attendees will explore the rich journey of handpicked beans, cultivated and roasted by dedicated SICC farmers, ensuring every cup tells a story of tradition and sustainability. This session is more than a tasting—it’s a celebration of climate-resilient coffee and the craftsmanship behind it. Join us at Café Pulp, Citylight, Surat for this enriching experience.

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